Good morning beautiful, This lemon loaf cake is perfect when you have unexpected guests – it is quick and easy to make, and the food processor does most of the work
3/4 dl Bake Pro. 1 3/4. 1. Sett ovnen på 175 grader. 2. Visp egg og sukrin til det blir tykt. 3. Tilsett mel blandet med Bake Pro, bakepulver og kardemomme
Jeg har bladd litt i den fine "Frokost" boka fra Gyldendal forlag i dag og fant en fin oppskrift på banankardemommebrød med honning, jeg har valgt å kalle den en kardemommekake
Heat it a few seconds in the microwave oven or a few minutes in the oven and it will be like freshly bakedSTEG-FOR-STEG BILDER / STEP-BY-STEP PICTURESDEIGEN / TO MAKE THE DOUGH UTBAKING / "ASSEMBLY"DEILIG
FREMGANGSMÅTE / METHODNorsk. Butter and line a loaf tin (approx. INGREDIENSER / INGREDIENTS130 g smør, romtemperert / 130 g butter at room temperature (4. 5 oz)130 g sukker / 130 g caster sugar (4. 5 oz)3 egg, skilte / 3 eggs, separated50 g kokosmasse / 50 g desiccated coconut (1. 7 oz)100 g hermetisk mais, avsilt / 100 g canned sweetcorn, drained (3. 5 oz)2 ss sitronsaft / 2 tbsp lemon juice*130 g selvhevende mel / 130 g self raising flour** (4. 5 oz)1 ts bakepulver / 1 tsp baking powder1 ts natron / 1 tsp bicarbonate of soda*Så vidt jeg vet er selvhevende mel vanskelig å få tak i i Norge. 1 litre or 4 1/4 cups) and pour the batter into this. Deilig, litt annerledes hverdagskake / Lovely and different everyday cake 130 g smør. / 130 g. / 130 g. / 3 eggs. / 50 g. / 100 g. / 2 tbsp lemon juice. / 130 g. / 1 tsp baking powder. / 1 ts. 4 1/4 cup
“The life-changing loaf of bread” er navnet på brødet bloggeren bak My New Roots har tryllet fram. Dette er et brød som er laget på frø, nøtter og korn i sin reneste form, att på til er det fri for gluten – noe mange strekker seg etter nå om dagen
1/2 tsp salt. 1 pinch of cinnamon and cardamom. 1/2 tsp salt. I search for recipes online on a daily basis, and sometimes I find recipes that are written in a language I don't understand
Transfer the mixture to the parchment-lined loaf pan and spread into an even layer. Line a standard 9x5-inch loaf pan with parchment paper and set aside. 1/2 cup (128 g) creamy nut butter (i. 1/4 cup (55 g) melted cocoa butter*. Heaping 1/3 cup (38 g) cacao powder or unsweetened cocoa powder. 1/4 cup (60 ml) maple syrup
Make a wonderfull spongecake with warming spices like cinamon, ginger and cardamom and pinks. Med nye kakeformer i hus, måtte det bakes, og hva passer vel bedre på en høstdag enn en deilig duftende krydderkake
Gulrotpannekake(scroll down for english version)1 egg1 eggehvite1 ss sukrin1 scoop, 30 g vaniljeprotein3 ss kokosmel2 ss kesam1/2 ts fiberhusk1/2 raspet gulrot1/2 ts bakepulverEn klype kanel, kardemomme og litt ingefærHa det hele egget, eggehviten og sukrin i en bolle. For glasuren blandet jeg sammen 1/2 boks lett philadelphia, 2 ss kesam og 3 ss sukrinmelis. Carrot(cake)pancakes1 egg1 egg white1 tablespoon erythritol or other sweetener1 scoop, 30g vanilla protein powder3 tablespoons coconut flour2 tablespoons quark (or plain low fat Greek yogurt / plain yogurt)1/2 tsp psyllium husk / xanthan gum 1/2 grated carrot1/2 teaspoon baking powderA pinch of cinnamon, cardamom and a little ginger. For the cream cheese frosting I mixed together 1/2 box low fat cream cheese, 2 tablespoons of quark ((or ure plain low fat Greek yogurt / plain yogurt) and 3 tablespoons powered erythritol
/ Lovely. (I will only give you approximate measures here, depending on the size of the tin you are using but I used a loaf tin 1,5 litre, 32x12 cm) (appr. 12"x5")INGREDIENSER / INGREDIENTSCa. 500 g reker / approx. 2 lb)Grønne erter / Green PeasBaby-gulrøtter / Baby carrots1 glass asparges (eller frisk. ) / 1 jar asparagus (or fresh. )1 boks artisjokker / 1 tin of artichokes3-4 hardkokte egg / 3- 4 hard-boiled eggsca. 7 dl aspik / approx. Remulade / Remoulade Sauce250 g matyoghurt, lett eller vanlig / 250 g Greek yoghurt, low or full fat (8. oz)150 g majones, lett eller vanlig / 150 g mayonnaise, low or full fat (5. 3 oz)2 ss sennep / 2 tbsp mustard50 g sylteagurk, hakket / 50 g gherkins, chopped (1. 7 oz)30 g kapers, hakket / 30 g capers, chopped (1. 1 oz)1,5 - 2 ts sukker / 1,5 - 2 tsp sugarLitt kvernet sort pepper / A little freshly ground pepperFREMGANGSMÅTE / METHODNorsk. / 250 g G. / 150 g. / 50 g g. / 30 g. / 1,5 - 2 tsp sugar
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